Oxer Matalaz 2023
23,14₣ (TVA comprise 75 cl.) / France
Robert Parker's Wine Advocate
The red 2023 Matalaz was produced with a mixture of Tempranillo, Mazuelo, Viura and Graciano from vines in the village of La Puebla de la Barca and in Laguardia. It fermented in a semi-carbonic maceration in 6,500-liter oak vats and matured in those vats for six to seven months. It has a nose of tempera paint, licorice and earth, a little rustic. It comes in at 13.5% alcohol with a pH of 3.6. It has grippy tannins, and the earthy and dark sensations make a comeback in the finish. 9,600 bottles produced. It was bottled in May 2024.
Caractéristiques
Type de vin
Mariages
Style
Événements
Vignoble
Format
Appellation
Alcool
13.5%
Raisin
Service
Entre 16ºC et 18ºC
Vieillissement
Fermentación alcohólica con levaduras autóctonas en fudres de roble con un 20% de raspón. Crianza de 8 meses en barricas de roble francés de 500 litros.
Livraison en France
50% réduction à partir de 272,37₣ de commandeDurée de livraison estimé : 2-3 jours ouvrables.
| Bouteilles | Prix | À partir de 272,37₣ |
|---|---|---|
| 1-6 | 9,14₣ | 4,57₣ (-4,57₣) |
| 7-12 | 14,68₣ | 7,34₣ (-7,34₣) |
| 13-18 | 22,99₣ | 11,49₣ (-11,49₣) |
| 19-24 | 26,68₣ | 13,34₣ (-13,34₣) |
| 25-30 | 33,15₣ | 16,57₣ (-16,57₣) |
| 31-36 | 36,84₣ | 18,42₣ (-18,42₣) |
| 37-42 | 42,38₣ | 21,19₣ (-21,19₣) |
| 43-48 | 46,07₣ | 23,04₣ (-23,04₣) |
| 49-54 | 51,61₣ | 25,81₣ (-25,81₣) |
| 55-60 | 55,30₣ | 27,65₣ (-27,65₣) |
| TVA comprise | ||
