Oxer Matalaz 2023
23,70₣ (TVA comprise 75 cl.) / France
Robert Parker's Wine Advocate
The red 2023 Matalaz was produced with a mixture of Tempranillo, Mazuelo, Viura and Graciano from vines in the village of La Puebla de la Barca and in Laguardia. It fermented in a semi-carbonic maceration in 6,500-liter oak vats and matured in those vats for six to seven months. It has a nose of tempera paint, licorice and earth, a little rustic. It comes in at 13.5% alcohol with a pH of 3.6. It has grippy tannins, and the earthy and dark sensations make a comeback in the finish. 9,600 bottles produced. It was bottled in May 2024.
Caractéristiques
Type de vin
Mariages
Style
Événements
Vignoble
Format
Appellation
Alcool
13.5%
Raisin
Service
Entre 16ºC et 18ºC
Vieillissement
Fermentación alcohólica con levaduras autóctonas en fudres de roble con un 20% de raspón. Crianza de 8 meses en barricas de roble francés de 500 litros.
Livraison en France
50% réduction à partir de 278,89₣ de commandeDurée de livraison estimé : 2-3 jours ouvrables.
| Bouteilles | Prix | À partir de 278,89₣ |
|---|---|---|
| 1-6 | 9,36₣ | 4,68₣ (-4,68₣) |
| 7-12 | 15,03₣ | 7,52₣ (-7,52₣) |
| 13-18 | 23,54₣ | 11,77₣ (-11,77₣) |
| 19-24 | 27,32₣ | 13,66₣ (-13,66₣) |
| 25-30 | 33,94₣ | 16,97₣ (-16,97₣) |
| 31-36 | 37,72₣ | 18,86₣ (-18,86₣) |
| 37-42 | 43,39₣ | 21,70₣ (-21,70₣) |
| 43-48 | 47,17₣ | 23,59₣ (-23,59₣) |
| 49-54 | 52,85₣ | 26,42₣ (-26,42₣) |
| 55-60 | 56,63₣ | 28,31₣ (-28,31₣) |
| TVA comprise | ||
