Oxer Matalaz 2023
23,13₣ (TVA comprise 75 cl.) / France
Robert Parker's Wine Advocate
The red 2023 Matalaz was produced with a mixture of Tempranillo, Mazuelo, Viura and Graciano from vines in the village of La Puebla de la Barca and in Laguardia. It fermented in a semi-carbonic maceration in 6,500-liter oak vats and matured in those vats for six to seven months. It has a nose of tempera paint, licorice and earth, a little rustic. It comes in at 13.5% alcohol with a pH of 3.6. It has grippy tannins, and the earthy and dark sensations make a comeback in the finish. 9,600 bottles produced. It was bottled in May 2024.
Caractéristiques
Type de vin
Mariages
Style
Événements
Vignoble
Format
Appellation
Alcool
13.5%
Raisin
Service
Entre 16ºC et 18ºC
Vieillissement
Fermentación alcohólica con levaduras autóctonas en fudres de roble con un 20% de raspón. Crianza de 8 meses en barricas de roble francés de 500 litros.
Livraison en France
50% réduction à partir de 272,14₣ de commandeDurée de livraison estimé : 2-3 jours ouvrables.
| Bouteilles | Prix | À partir de 272,14₣ |
|---|---|---|
| 1-6 | 9,13₣ | 4,57₣ (-4,57₣) |
| 7-12 | 14,67₣ | 7,33₣ (-7,33₣) |
| 13-18 | 22,97₣ | 11,49₣ (-11,49₣) |
| 19-24 | 26,66₣ | 13,33₣ (-13,33₣) |
| 25-30 | 33,12₣ | 16,56₣ (-16,56₣) |
| 31-36 | 36,81₣ | 18,40₣ (-18,40₣) |
| 37-42 | 42,34₣ | 21,17₣ (-21,17₣) |
| 43-48 | 46,03₣ | 23,02₣ (-23,02₣) |
| 49-54 | 51,57₣ | 25,78₣ (-25,78₣) |
| 55-60 | 55,26₣ | 27,63₣ (-27,63₣) |
| TVA comprise | ||























