Valdespino Amontillado Tio Diego
£13.22 (Inc. VAT bot. 75 cl.)
Only 1 bottle left in stock. Order soon
Robert Parker's Wine Advocate
The NV Tio Diego Amontillado Palomino from the Macharnudo vineyard, is fermented in botas, aged biologically for 10 years under flor in a solera separated from Inocente, and with a further five years of oxidative aging. It has a beautiful, perfumed nose of dry flowers, very elegant and clean, subtle, with some saline notes, both in the nose and the palate, where it is balanced, medium-bodied and elegant. A very fine Amontillado, showing superb value for a 15-year-old wine. Drink 2013-2019.
Features
Type of wine
Pairings
Occasions
Winery
Size
Appellation
Alcohol
18.0%
Grapes
Serving
Between 12ºC and 14ºC
Winemaking
Biological ageing for 8 years under a film of yeasts (velo de flor). Subsequently, oxidative ageing for another 8 years with the traditional Soleras system.
Estimated transit time: 3-4 working days.
| Bottles | Price | Over £263.56 |
|---|---|---|
| 1-6 | £17.42 | £8.71 (-£8.71) |
| 7-12 | £26.36 | £13.18 (-£13.18) |
| 13-18 | £30.38 | £15.19 (-£15.19) |
| 19-24 | £42.71 | £21.35 (-£21.35) |
| 25-30 | £46.01 | £23.01 (-£23.01) |
| 31-36 | £51.82 | £25.91 (-£25.91) |
| 37-42 | £60.66 | £30.33 (-£30.33) |
| 43-48 | £67.36 | £33.68 (-£33.68) |
| 49-54 | £71.47 | £35.74 (-£35.74) |
| 55-60 | £78.17 | £39.09 (-£39.09) |
| VAT included | ||
