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Showing 1 to 7 of 7 (1 Pages)

Buy Wine from Edetària

Some wineries are built with the market in mind, whilst others are born out of a deep-seated conviction. Edetària belongs to the latter category. Joan Àngel Lliberia’s project stems from his return to Gandesa, to the family vineyards and to a heritage deeply rooted in the Terra Alta. His training as an agricultural engineer, his international experience and his time working for various wine companies did not distance him from his roots, but rather reinforced a fundamental idea: to make Mediterranean wines capable of purely expressing the landscape from which they come. Thus, Edetària is not just a winery; it is the embodiment of a family history and a very clear vision of what a great Mediterranean wine should be.

The greatness of Terra Alta

At the heart of that vision lies Terra Alta, a region that for far too long has remained below the recognition it deserves. And yet, it possesses extraordinary viticultural strength. Here, in a land of vineyards, olive groves and almond trees, Edetària has demonstrated that greatness requires no artifice, but identity. It is no coincidence that this area is home to a significant part of the world’s Garnacha Blanca heritage. Nor is it a coincidence that the project takes its name from the ancient Via Edetana, linking the present with an agricultural and cultural history whose roots stretch back far before Romanisation. At Edetària, wine is not seen as a trend, but as continuity, memory and territory.

The vineyard as the source of everything

The foundation of everything lies in the vineyard. Edetària works exclusively with its own vines, some 60 hectares, many of which are over 60 years old. The remaining plots, ranging from 25 to 40 years old, complete a viticultural heritage of immense value. Here, the vineyard is neither a mere backdrop nor a simple source of raw material: it is the absolute centre of the narrative. Each plot is cultivated to yield low yields and maximum quality, respecting its uniqueness and allowing each wine to retain a distinct personality.

Soils that define the character of Edetària

One of Edetària’s great secrets lies in the diversity of its soils. Panal, Tapàs, Tapàs Blanc, Còdols and Vall form a geological mosaic that imbues each variety with character. The ancient fossil dunes, silty soils, calcareous marl, boulders and the deeper, more fertile profiles create distinct profiles for Garnacha Blanca, Garnacha Peluda, Fine Grenache and Cariñena. Edetària interprets this complexity with precision and sensitivity, allowing the terroir to speak without unnecessary filters.

Organic viticulture and precision in

the

winery

Edetària’s organic philosophy is not a passing trend, but a matter of respect. Mulching, green manure, the absence of harsh chemicals, organic certification and the use of solar energy form part of a coherent way of working. In the winery, this same mindset translates into hand-harvesting, rigorous selection, plot-by-plot vinification and ageing designed to complement, not dominate.

Edetària, a benchmark for the great wines of Terra Alta

That is why Edetària has become a benchmark. Because its wines do not try to imitate anyone else. Because they convey the essence of Terra Alta with an admirable blend of depth, freshness, authenticity and elegance. And because they remind us that great wines are not just drunk: they also tell the story of where they come from.--

Showing 1 to 7 of 7 (1 Pages)

Buy Wine from Edetària

Some wineries are built with the market in mind, whilst others are born out of a deep-seated conviction. Edetària belongs to the latter category. Joan Àngel Lliberia’s project stems from his return to Gandesa, to the family vineyards and to a heritage deeply rooted in the Terra Alta. His training as an agricultural engineer, his international experience and his time working for various wine companies did not distance him from his roots, but rather reinforced a fundamental idea: to make Mediterranean wines capable of purely expressing the landscape from which they come. Thus, Edetària is not just a winery; it is the embodiment of a family history and a very clear vision of what a great Mediterranean wine should be.

The greatness of Terra Alta

At the heart of that vision lies Terra Alta, a region that for far too long has remained below the recognition it deserves. And yet, it possesses extraordinary viticultural strength. Here, in a land of vineyards, olive groves and almond trees, Edetària has demonstrated that greatness requires no artifice, but identity. It is no coincidence that this area is home to a significant part of the world’s Garnacha Blanca heritage. Nor is it a coincidence that the project takes its name from the ancient Via Edetana, linking the present with an agricultural and cultural history whose roots stretch back far before Romanisation. At Edetària, wine is not seen as a trend, but as continuity, memory and territory.

The vineyard as the source of everything

The foundation of everything lies in the vineyard. Edetària works exclusively with its own vines, some 60 hectares, many of which are over 60 years old. The remaining plots, ranging from 25 to 40 years old, complete a viticultural heritage of immense value. Here, the vineyard is neither a mere backdrop nor a simple source of raw material: it is the absolute centre of the narrative. Each plot is cultivated to yield low yields and maximum quality, respecting its uniqueness and allowing each wine to retain a distinct personality.

Soils that define the character of Edetària

One of Edetària’s great secrets lies in the diversity of its soils. Panal, Tapàs, Tapàs Blanc, Còdols and Vall form a geological mosaic that imbues each variety with character. The ancient fossil dunes, silty soils, calcareous marl, boulders and the deeper, more fertile profiles create distinct profiles for Garnacha Blanca, Garnacha Peluda, Fine Grenache and Cariñena. Edetària interprets this complexity with precision and sensitivity, allowing the terroir to speak without unnecessary filters.

Organic viticulture and precision in

the

winery

Edetària’s organic philosophy is not a passing trend, but a matter of respect. Mulching, green manure, the absence of harsh chemicals, organic certification and the use of solar energy form part of a coherent way of working. In the winery, this same mindset translates into hand-harvesting, rigorous selection, plot-by-plot vinification and ageing designed to complement, not dominate.

Edetària, a benchmark for the great wines of Terra Alta

That is why Edetària has become a benchmark. Because its wines do not try to imitate anyone else. Because they convey the essence of Terra Alta with an admirable blend of depth, freshness, authenticity and elegance. And because they remind us that great wines are not just drunk: they also tell the story of where they come from.--