Olivares Dulce Monastrell 2020 - 50 cl.
£20.71 (Inc. VAT bot. 50 cl.) / North Ireland
Robert Parker's Wine Advocate
The nose of the 2020 Dulce Monastrell has the textbook descriptors for this sweet wine; tomato vine, black olives and Mediterranean herbs, really unmistakable. It's a modern take on the traditional sweet wines from the zone and was produced from un-grafted, 55-year-old Monastrell harvested in early November, with slightly overripe grapes. The grapes go through a long maceration in cement vats, over 30 days, and fermented partially with indigenous yeasts and then fortified to 16% alcohol. It is bottled unoaked with no less than 260 grams of sugar. It's dense, thick and full-bodied, sweet and with enough tannins to evolve in bottle and go with strong cheeses and chocolate desserts. 27,000 half-liter bottles were produced. It was bottled in February 2023.
Features
Style
Occasions
Winery
Size
Appellation
Alcohol
16.0%
Grapes
Serving
Between 8ºC and 10ºC
Winemaking
Shipping to North Ireland
50% discount on orders over £347.97Estimated transit time: 4-5 working days.
| Bottles | Price | Over £347.97 |
|---|---|---|
| 1-6 | £11.22 | £5.61 (-£5.61) |
| 7-12 | £15.22 | £7.61 (-£7.61) |
| 13-18 | £21.31 | £10.66 (-£10.66) |
| 19-24 | £29.14 | £14.57 (-£14.57) |
| 25-30 | £33.84 | £16.92 (-£16.92) |
| 31-36 | £37.84 | £18.92 (-£18.92) |
| 37-42 | £45.67 | £22.84 (-£22.84) |
| 43-48 | £50.02 | £25.01 (-£25.01) |
| 49-54 | £56.50 | £28.25 (-£28.25) |
| 55-60 | £60.72 | £30.36 (-£30.36) |
| VAT included | ||