Torres Salmos 2019
£26.74 (Inc. VAT bot. 75 cl.) / North Ireland
Robert Parker's Wine Advocate
The 2019 Salmos was produced with a blend of 56% Cariñena and 44% Garnacha (no more Syrah) from the higher part of the village of Porrera, all in transition to organic farming. They did a shorter maceration, and the élevage was 50% in 3,000-liter oak foudre and 50% in 300-liter barrels and lasted 16 months. It has 14.05% alcohol and very good freshness parameters. Seventy-five percent of the grapes came from a higher altitude, cooler climate and longer cycle, and those grapes, for the first time classified as Vi de Vila from the village of Porrera, took the drought better. There is a note of black fruit and hints of licorice, a little darker and earthier than Perpetual. It has abundant, slightly dusty tannins with some spiciness and a touch of oak. 60,041 bottles, 200 magnums and 30 double magnums produced. It was bottled in February 2022.
Features
Type of wine
Style
Occasions
Winery
Size
Appellation
Alcohol
14.5%
Grapes
Serving
Between 16ºC and 18ºC
Winemaking
Malolactic fermentation and ageing for 14 months in French oak barrels.
Shipping to North Ireland
50% discount on orders over £349.28Estimated transit time: 4-5 working days.
| Bottles | Price | Over £349.28 |
|---|---|---|
| 1-6 | £11.26 | £5.63 (-£5.63) |
| 7-12 | £15.28 | £7.64 (-£7.64) |
| 13-18 | £21.39 | £10.70 (-£10.70) |
| 19-24 | £29.25 | £14.63 (-£14.63) |
| 25-30 | £33.97 | £16.98 (-£16.98) |
| 31-36 | £37.98 | £18.99 (-£18.99) |
| 37-42 | £45.84 | £22.92 (-£22.92) |
| 43-48 | £50.21 | £25.10 (-£25.10) |
| 49-54 | £56.71 | £28.36 (-£28.36) |
| 55-60 | £60.95 | £30.47 (-£30.47) |
| VAT included | ||
