Oxer Buruzagi 2023
£99.81 (Inc. VAT bot. 75 cl.) / North Ireland
Robert Parker's Wine Advocate
The second vintage of a mostly Garnacha red is the 2023 Buruzagi, produced with a majority of Garnacha from the village of Camprovín and some Monastel Riojano (Morate) and a small portion of white grapes, Viura and Garnacha Blanca. It fermented in stainless steel and matured in 600-liter barrels for 10 months. It feels more Mediterranean than the rest of the reds from 2023, with notes of esparto grass, dry hay and straw, with a lactic hint and abundant, slightly dusty tannins. It's ripe at 14.5% alcohol, keeping a low pH of 3.4. This is an earthier and more rustic expression here. Only 900 bottles were filled in September 2024.
Features
Type of wine
Style
Occasions
Winery
Size
Appellation
Alcohol
14.5%
Shipping to North Ireland
50% discount on orders over £349.69Estimated transit time: 4-5 working days.
| Bottles | Price | Over £349.69 |
|---|---|---|
| 1-6 | £11.28 | £5.64 (-£5.64) |
| 7-12 | £15.30 | £7.65 (-£7.65) |
| 13-18 | £21.42 | £10.71 (-£10.71) |
| 19-24 | £29.29 | £14.64 (-£14.64) |
| 25-30 | £34.01 | £17.00 (-£17.00) |
| 31-36 | £38.03 | £19.01 (-£19.01) |
| 37-42 | £45.90 | £22.95 (-£22.95) |
| 43-48 | £50.27 | £25.13 (-£25.13) |
| 49-54 | £56.78 | £28.39 (-£28.39) |
| 55-60 | £61.02 | £30.51 (-£30.51) |
| VAT included | ||
