Doix Murmuri 2023 Magnum
£57.20 (Inc. VAT bot. 150 cl.) / North Ireland
Robert Parker's Wine Advocate
The white 2023 Murmuri is mostly Garnacha Blanca with some 10% Macabeo. It has a very young nose with notes of apples and bay leaf and is still a little reductive (it was bottled one month before I tasted it). 2023 was another warm and dry year, but some rain in May saved the vintage in Poboleda. The grapes were pressed by a pneumatic press, the wine fermented in stainless steel with neutral yeasts, malolactic was blocked, and they kept the wine with the lees and weekly bâtonnage for three months. It has a tender palate with some balsamic flavors and integrated acidity. It has 13% alcohol with a pH of 3.0. 18,000 bottles produced. It was bottled in February 2024.
Features
Type of wine
Pairings
Style
Occasions
Appellation
Alcohol
13.0%
Grapes
Serving
Between 6ºC and 8ºC
Winemaking
Fermented and aged on the lees for 3 months in stainless steel tanks.
Shipping to North Ireland
50% discount on orders over £345.62Estimated transit time: 4-5 working days.
| Bottles | Price | Over £345.62 |
|---|---|---|
| 1-6 | £11.15 | £5.57 (-£5.57) |
| 7-12 | £15.12 | £7.56 (-£7.56) |
| 13-18 | £21.17 | £10.58 (-£10.58) |
| 19-24 | £28.95 | £14.47 (-£14.47) |
| 25-30 | £33.61 | £16.81 (-£16.81) |
| 31-36 | £37.59 | £18.79 (-£18.79) |
| 37-42 | £45.36 | £22.68 (-£22.68) |
| 43-48 | £49.68 | £24.84 (-£24.84) |
| 49-54 | £56.12 | £28.06 (-£28.06) |
| 55-60 | £60.31 | £30.16 (-£30.16) |
| VAT included | ||
