Olivares Dulce Monastrell 2020 - 50 cl.
£20.16 (Inc. VAT bot. 50 cl.) / North Ireland
Robert Parker's Wine Advocate
The nose of the 2020 Dulce Monastrell has the textbook descriptors for this sweet wine; tomato vine, black olives and Mediterranean herbs, really unmistakable. It's a modern take on the traditional sweet wines from the zone and was produced from un-grafted, 55-year-old Monastrell harvested in early November, with slightly overripe grapes. The grapes go through a long maceration in cement vats, over 30 days, and fermented partially with indigenous yeasts and then fortified to 16% alcohol. It is bottled unoaked with no less than 260 grams of sugar. It's dense, thick and full-bodied, sweet and with enough tannins to evolve in bottle and go with strong cheeses and chocolate desserts. 27,000 half-liter bottles were produced. It was bottled in February 2023.
Features
Style
Occasions
Winery
Size
Appellation
Alcohol
16.0%
Grapes
Serving
Between 8ºC and 10ºC
Winemaking
Shipping to North Ireland
50% discount on orders over £338.79Estimated transit time: 4-5 working days.
| Bottles | Price | Over £338.79 |
|---|---|---|
| 1-6 | £10.93 | £5.46 (-£5.46) |
| 7-12 | £14.82 | £7.41 (-£7.41) |
| 13-18 | £20.75 | £10.38 (-£10.38) |
| 19-24 | £28.37 | £14.19 (-£14.19) |
| 25-30 | £32.95 | £16.47 (-£16.47) |
| 31-36 | £36.84 | £18.42 (-£18.42) |
| 37-42 | £44.47 | £22.23 (-£22.23) |
| 43-48 | £48.70 | £24.35 (-£24.35) |
| 49-54 | £55.01 | £27.51 (-£27.51) |
| 55-60 | £59.12 | £29.56 (-£29.56) |
| VAT included | ||