Olivares Dulce Monastrell 2020 - 50 cl.
£20.75 (Inc. VAT bot. 50 cl.) / North Ireland
Robert Parker's Wine Advocate
The nose of the 2020 Dulce Monastrell has the textbook descriptors for this sweet wine; tomato vine, black olives and Mediterranean herbs, really unmistakable. It's a modern take on the traditional sweet wines from the zone and was produced from un-grafted, 55-year-old Monastrell harvested in early November, with slightly overripe grapes. The grapes go through a long maceration in cement vats, over 30 days, and fermented partially with indigenous yeasts and then fortified to 16% alcohol. It is bottled unoaked with no less than 260 grams of sugar. It's dense, thick and full-bodied, sweet and with enough tannins to evolve in bottle and go with strong cheeses and chocolate desserts. 27,000 half-liter bottles were produced. It was bottled in February 2023.
Features
Style
Occasions
Winery
Size
Appellation
Alcohol
16.0%
Grapes
Serving
Between 8ºC and 10ºC
Winemaking
Shipping to North Ireland
50% discount on orders over £348.65Estimated transit time: 4-5 working days.
| Bottles | Price | Over £348.65 |
|---|---|---|
| 1-6 | £11.24 | £5.62 (-£5.62) |
| 7-12 | £15.25 | £7.63 (-£7.63) |
| 13-18 | £21.35 | £10.68 (-£10.68) |
| 19-24 | £29.20 | £14.60 (-£14.60) |
| 25-30 | £33.91 | £16.95 (-£16.95) |
| 31-36 | £37.92 | £18.96 (-£18.96) |
| 37-42 | £45.76 | £22.88 (-£22.88) |
| 43-48 | £50.12 | £25.06 (-£25.06) |
| 49-54 | £56.61 | £28.31 (-£28.31) |
| 55-60 | £60.84 | £30.42 (-£30.42) |
| VAT included | ||