Espenyalluchs 2020
£45.88 (Inc. VAT bot. 75 cl.) / North Ireland
Robert Parker's Wine Advocate
I tasted the 2018, 2019 and 2020 vintages of the three white wines produced here. The 2020 Espenyalluchs comes from a 0.98-hectare vineyard planted with Xarel.lo grapes in 2011 on stony soils on a slope at 400 meters in altitude. It fermented in used 300-liter French barriques with indigenous yeasts and was bottled after around eight months in barrel. It has 12.5% alcohol, a pH of 3.20 and 5.9 grams of acidity (tartaric). This is the more approachable of the three vintages, with a hint of caramel and even red translucent berries, a rounder wine with a gentle palate, still very fresh and harmonious. 2,150 bottles produced. It was bottled in May 2021.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
12.5%
Grapes
Serving
Between 10ºC and 12ºC
Winemaking
Fermented with indigenous yeasts and ageing for 9 moths in used French oak barrels.
Shipping to North Ireland

Estimated transit time: 4-5 working days.
Bottles | Price | Over £343.47 |
---|---|---|
1-6 | £11.08 | £5.54 (-£5.54) |
7-12 | £15.03 | £7.51 (-£7.51) |
13-18 | £21.04 | £10.52 (-£10.52) |
19-24 | £28.77 | £14.38 (-£14.38) |
25-30 | £33.40 | £16.70 (-£16.70) |
31-36 | £37.35 | £18.68 (-£18.68) |
37-42 | £45.08 | £22.54 (-£22.54) |
43-48 | £49.37 | £24.69 (-£24.69) |
49-54 | £55.77 | £27.89 (-£27.89) |
55-60 | £59.94 | £29.97 (-£29.97) |
VAT included |