Rafael Cambra Soplo Tinto 2024
6.82₣ (Exc. VAT bot. 75 cl.) / Switzerland
Robert Parker's Wine Advocate
The 2024 Soplo was produced with 75% Garnacha and the rest Monastrell, Forcallà and, this year, a little Cabernet Sauvignon. The grapes fermented with 40% full clusters in stainless steel, and the wine matured in 17,000-liter vats and 500-liter barrels for six months. It has an easy profile—medium-bodied, clean and balanced, with fine tannins—and is dominated by red fruit and some spice. It has 13% alcohol, a pH of 3.7 and 5.1 grams of acidity. It's very pleasant and drinkable and more serious than what the price point might suggest. 48,000 bottles produced. It was bottled in May 2025.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
13.0%
Grapes
Serving
Between 14ºC and 16ºC
Winemaking
Fermented in stainless steel tanks with 10% of stems and maceration for 12 days. Aged for 4 months in used French oak barrels.
Shipping to Switzerland
50% discount on orders over 372.63₣*Estimated transit time: 6-7 working days.
| Bottles | Price | Over 372.63₣* |
|---|---|---|
| 1-6 | 36.80₣ | 18.40₣ (-18.40₣) |
| 7-12 | 46.39₣ | 23.20₣ (-23.20₣) |
| 13-18 | 49.75₣ | 24.87₣ (-24.87₣) |
| 19-24 | 55.71₣ | 27.85₣ (-27.85₣) |
| 25-30 | 66.70₣ | 33.35₣ (-33.35₣) |
| 31-36 | 80.95₣ | 40.48₣ (-40.48₣) |
| 37-42 | 88.96₣ | 44.48₣ (-44.48₣) |
| 43-48 | 130.23₣ | 65.12₣ (-65.12₣) |
| 49-54 | 132.56₣ | 66.28₣ (-66.28₣) |
| 55-60 | 138.80₣ | 69.40₣ (-69.40₣) |
| VAT not included | ||
** Shipments to Switzerland include transport costs, insurance and export costs (SAD in origin), but not customs duties (SAD at destination) and local taxes.
***At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.
