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Buy Wine from Daniel Sage
On the Ardèche border, Daniel Sage has forged a legendary name for himself in the world of natural wine. With an artisanal approach and an unwavering passion for the purity of terroir, his wines have acquired cult status among enthusiasts of living, unfussy wine.
Perfecting an art
For years, Daniel Sage honed his craft in the shadows, sharing his wines with friends and colleagues at trade shows. Every critique, every compliment and every piece of advice became a cornerstone of his evolution as a winemaker. His patience and commitment to quality led him to create wines that transcend convention and become true sensory experiences.
Vineyards in harmony with nature
His vineyards, scattered in small plots in the Haute Loire and the northern Rhône, are worked with a philosophy of absolute respect fornature. With no chemical intervention, no pesticides or artificial fertilisers, Daniel lets the vines freely express their essence. He grows varieties such as Gamay, Pinot Noir, Syrah, Chardonnay and Viognier, some of them coming from vines of remarkable antiquity. In addition, in its desire to get the best out of the vineyard, it collaborates with neighbouring winegrowers who share its natural farming ethic.
A winery with minimal intervention
The winery process is an extension of their minimal intervention philosophy. Harvesting is done by hand and the grapes are gently pressed to extract only the purest. Fermentations occur spontaneously with indigenous yeasts, respecting the natural rhythms of the wine. Ageing takes place in used wooden barrels, where the wine develops its structure without losing its vitality. With no fining, no filtration and no added sulphites, each bottle is a sincere expression of the terroir.
Vibrant, lively wines
The result is a collection of electrifying, indomitable and lively wines. With vibrant acidity, fluid texture and arresting aromatic expression, Daniel Sage wines defy expectations and transport the drinker to the very essence of the vineyard. His creations include labels such as Abreuver Ses Sillons, Nyctalopie and La Voix du Périscope, each reflecting his commitment to authenticity and pure emotion.
The name Daniel Sage is synonymous with a quiet revolution in the world of wine. His bottles, often produced in limited quantities, are testimony to an uncompromising way of making wine, where nature and intuition dictate the way. In every glass, his vision becomes tangible: wines that pulsate with the energy of the land and the soul of the one who creates them.
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Buy Wine from Daniel Sage
On the Ardèche border, Daniel Sage has forged a legendary name for himself in the world of natural wine. With an artisanal approach and an unwavering passion for the purity of terroir, his wines have acquired cult status among enthusiasts of living, unfussy wine.
Perfecting an art
For years, Daniel Sage honed his craft in the shadows, sharing his wines with friends and colleagues at trade shows. Every critique, every compliment and every piece of advice became a cornerstone of his evolution as a winemaker. His patience and commitment to quality led him to create wines that transcend convention and become true sensory experiences.
Vineyards in harmony with nature
His vineyards, scattered in small plots in the Haute Loire and the northern Rhône, are worked with a philosophy of absolute respect fornature. With no chemical intervention, no pesticides or artificial fertilisers, Daniel lets the vines freely express their essence. He grows varieties such as Gamay, Pinot Noir, Syrah, Chardonnay and Viognier, some of them coming from vines of remarkable antiquity. In addition, in its desire to get the best out of the vineyard, it collaborates with neighbouring winegrowers who share its natural farming ethic.
A winery with minimal intervention
The winery process is an extension of their minimal intervention philosophy. Harvesting is done by hand and the grapes are gently pressed to extract only the purest. Fermentations occur spontaneously with indigenous yeasts, respecting the natural rhythms of the wine. Ageing takes place in used wooden barrels, where the wine develops its structure without losing its vitality. With no fining, no filtration and no added sulphites, each bottle is a sincere expression of the terroir.
Vibrant, lively wines
The result is a collection of electrifying, indomitable and lively wines. With vibrant acidity, fluid texture and arresting aromatic expression, Daniel Sage wines defy expectations and transport the drinker to the very essence of the vineyard. His creations include labels such as Abreuver Ses Sillons, Nyctalopie and La Voix du Périscope, each reflecting his commitment to authenticity and pure emotion.
The name Daniel Sage is synonymous with a quiet revolution in the world of wine. His bottles, often produced in limited quantities, are testimony to an uncompromising way of making wine, where nature and intuition dictate the way. In every glass, his vision becomes tangible: wines that pulsate with the energy of the land and the soul of the one who creates them.