Badenhorst Ramnasgras Cinsault 2022
27.58₣ (Exc. VAT bot. 75 cl.) / Switzerland
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Country
Region
Appellation
Alcohol
12.0%
Grapes
Serving
Between 14ºC and 16ºC
Winemaking
Cold maceration for 12 hours. Fermented with indigenous yeasts, whole bunches (carbonic maceration) and 20 days of maceration of skins in oak foudres. Aged for 12 months on the lees in oak foudres. Bottled without fining or filtering.
Shipping to Switzerland
50% discount on orders over 369.05₣*Estimated transit time: 6-7 working days.
| Bottles | Price | Over 369.05₣* |
|---|---|---|
| 1-6 | 22.28₣ | 11.14₣ (-11.14₣) |
| 7-12 | 27.59₣ | 13.79₣ (-13.79₣) |
| 13-18 | 34.04₣ | 17.02₣ (-17.02₣) |
| 19-24 | 42.81₣ | 21.40₣ (-21.40₣) |
| 25-30 | 47.98₣ | 23.99₣ (-23.99₣) |
| 31-36 | 53.51₣ | 26.76₣ (-26.76₣) |
| 37-42 | 57.20₣ | 28.60₣ (-28.60₣) |
| 43-48 | 59.05₣ | 29.52₣ (-29.52₣) |
| 49-54 | 64.58₣ | 32.29₣ (-32.29₣) |
| 55-60 | 70.12₣ | 35.06₣ (-35.06₣) |
| VAT not included | ||
** Shipments to Switzerland include transport costs, insurance and export costs (SAD in origin), but not customs duties (SAD at destination) and local taxes.
***At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.
