Dominio de Anza Finca El Rapolao 2023
39.85₣ (Exc. VAT bot. 75 cl.) / Switzerland
Robert Parker's Wine Advocate
The 2023 Dominio de Anza Finca El Rapolao was produced with grapes from a centenary plot on red clay soils at 540 meters above sea level. The grapes were picked in three passes and fermented separately in bins, with a variable percentage of full clusters and with indigenous yeasts. The juice also matured separately in 500-liter barrels for 12 months. It comes in at 12.8% alcohol, with a pH of 3.4 and 5.4 grams of acidity. He makes one of the most elegant wines from El Rapolao, one that's fine-boned, perfumed and floral, with fine-grained tannins. 2,000 bottles produced. It was bottled in September 2024.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Country
Region
Appellation
Alcohol
13.0%
Grapes
Serving
Between 14ºC and 16ºC
Winemaking
Fermented with indigenous yeasts in 500-litre barrels and a 21-day maceration. Aged for 12 months in used 500-litre French oak barrels.
Shipping to Switzerland
50% discount on orders over 370.07₣*Estimated transit time: 6-7 working days.
| Bottles | Price | Over 370.07₣* |
|---|---|---|
| 1-6 | 36.54₣ | 18.27₣ (-18.27₣) |
| 7-12 | 46.07₣ | 23.04₣ (-23.04₣) |
| 13-18 | 49.40₣ | 24.70₣ (-24.70₣) |
| 19-24 | 55.32₣ | 27.66₣ (-27.66₣) |
| 25-30 | 66.24₣ | 33.12₣ (-33.12₣) |
| 31-36 | 80.40₣ | 40.20₣ (-40.20₣) |
| 37-42 | 88.35₣ | 44.18₣ (-44.18₣) |
| 43-48 | 129.34₣ | 64.67₣ (-64.67₣) |
| 49-54 | 131.65₣ | 65.83₣ (-65.83₣) |
| 55-60 | 137.85₣ | 68.92₣ (-68.92₣) |
| VAT not included | ||
** Shipments to Switzerland include transport costs, insurance and export costs (SAD in origin), but not customs duties (SAD at destination) and local taxes.
***At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.
