Dominio de Anza Finca El Rapolao 2023
39.82₣ (Exc. VAT bot. 75 cl.) / Switzerland
Robert Parker's Wine Advocate
The 2023 Dominio de Anza Finca El Rapolao was produced with grapes from a centenary plot on red clay soils at 540 meters above sea level. The grapes were picked in three passes and fermented separately in bins, with a variable percentage of full clusters and with indigenous yeasts. The juice also matured separately in 500-liter barrels for 12 months. It comes in at 12.8% alcohol, with a pH of 3.4 and 5.4 grams of acidity. He makes one of the most elegant wines from El Rapolao, one that's fine-boned, perfumed and floral, with fine-grained tannins. 2,000 bottles produced. It was bottled in September 2024.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Country
Region
Appellation
Alcohol
13.0%
Grapes
Serving
Between 14ºC and 16ºC
Winemaking
Fermented with indigenous yeasts in 500-litre barrels and a 21-day maceration. Aged for 12 months in used 500-litre French oak barrels.
Shipping to Switzerland
50% discount on orders over 369.73₣*Estimated transit time: 6-7 working days.
| Bottles | Price | Over 369.73₣* |
|---|---|---|
| 1-6 | 36.51₣ | 18.26₣ (-18.26₣) |
| 7-12 | 46.03₣ | 23.02₣ (-23.02₣) |
| 13-18 | 49.36₣ | 24.68₣ (-24.68₣) |
| 19-24 | 55.27₣ | 27.64₣ (-27.64₣) |
| 25-30 | 66.18₣ | 33.09₣ (-33.09₣) |
| 31-36 | 80.32₣ | 40.16₣ (-40.16₣) |
| 37-42 | 88.27₣ | 44.14₣ (-44.14₣) |
| 43-48 | 129.22₣ | 64.61₣ (-64.61₣) |
| 49-54 | 131.53₣ | 65.76₣ (-65.76₣) |
| 55-60 | 137.72₣ | 68.86₣ (-68.86₣) |
| VAT not included | ||
** Shipments to Switzerland include transport costs, insurance and export costs (SAD in origin), but not customs duties (SAD at destination) and local taxes.
***At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.
