Pierre Gimonnet Cuis 1er Cru Brut Magnum
70.38₣ (Exc. VAT bot. 150 cl.) / Switzerland
Available in 9 days
Robert Parker's Wine Advocate
Disgorged in July 2019 with six grams per liter dosage, the latest rendition of Gimonnet's NV Brut Blanc de Blancs Premier Cru Cuis is based on the 2016 vintage, complemented by some 30% reserve wines matured in magnum. Offering up aromas of citrus oil, fresh peach, clear honey, white flowers and oyster shell, it's medium to full-bodied, pillowy and elegantly fleshy, with crisp acids, elegant mousse and chalky back-end grip. Amounting to some 130,000 bottles per annum, this is Gimonnet's largest cuvée by some margin.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
12.5%
Grapes
Serving
Between 8ºC and 10ºC
Winemaking
Minimum ageing of 24 months in bottle before disgorgement.
Shipping to Switzerland

Estimated transit time: 6-7 working days.
Bottles | Price | Over 377.89₣* |
---|---|---|
1-6 | 22.82₣ | 11.41₣ (-11.41₣) |
7-12 | 28.25₣ | 14.12₣ (-14.12₣) |
13-18 | 34.86₣ | 17.43₣ (-17.43₣) |
19-24 | 43.84₣ | 21.92₣ (-21.92₣) |
25-30 | 49.13₣ | 24.56₣ (-24.56₣) |
31-36 | 54.79₣ | 27.40₣ (-27.40₣) |
37-42 | 58.57₣ | 29.29₣ (-29.29₣) |
43-48 | 60.46₣ | 30.23₣ (-30.23₣) |
49-54 | 66.13₣ | 33.07₣ (-33.07₣) |
55-60 | 71.80₣ | 35.90₣ (-35.90₣) |
VAT not included |
** Shipments to Switzerland include transport costs, insurance and export costs (SAD in origin), but not customs duties (SAD at destination) and local taxes.
***At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.