La Garnacha de Mustiguillo 2016
14.99₣ (Exc. VAT bot. 75 cl.) / Switzerland
Robert Parker's Wine Advocate
The 2016 La Garnacha de Mustiguillo is produced with grapes from head-pruned and dry-farmed vines planted in the 1980s on limestone soils. It fermented destemmed with indigenous yeasts in an 8,000-liter oak vat, but they added back some 25% of the stems. It matured in a 5,000-liter oak vat and used French barriques for ten months. There is more freshness here, still with Mediterranean character, some fine-grained, dusty tannins, some chalky/dusty texture and a tasty finish. The aromas of Mediterranean herbs grew as the wine sat in the glass. 10,540 bottles were filled in September 2017.
Between 14ºC and 16ºC
Alcoholic fermentation with whole bunches (20%) in open vats of 8,000 litres. Aged for 10 months in French oak barrels.
Shipping to Switzerland
Estimated transit time: 5-6 working days.
|VAT not included|
**At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.