Chibusque 2020
30.08₣ (Exc. VAT bot. 75 cl.) / Switzerland
Robert Parker's Wine Advocate
The second and just-bottled vintage of the Sherried Diego, the 2019 Chibusque has a full 1% less alcohol than the 2018 and has more freshness and acidity. This time they racked it four months after the fermentation, and it was put back in the Sherry 'bota' where it fermented for a further five months. They harvested earlier in 2019, and the palate is vibrant and wild, with pungent flavors, fine, direct, clean and long. It has the volcanic ash quality and the smoky twist that all of these whites have, reflecting the powerful volcanic soils where the vines are planted. This is all about the soil, not about the cask. I'd love to see what this does with five or six years in bottle. Only 650 bottles were filled in June 2020.
Features
Type of wine
Pairings
Style
Occasions
Appellation
Alcohol
11.5%
Grapes
Serving
Between 8ºC and 10ºC
Winemaking
Fermented with indigenous yeasts in Manzanilla casks. Aged for 8 months on lees in stainless steel tanks. Bottled unfined and unfiltered.
Shipping to Switzerland
50% discount on orders over 395.45₣*Estimated transit time: 6-7 working days.
| Bottles | Price | Over 395.45₣* |
|---|---|---|
| 1-6 | 23.88₣ | 11.94₣ (-11.94₣) |
| 7-12 | 29.56₣ | 14.78₣ (-14.78₣) |
| 13-18 | 36.48₣ | 18.24₣ (-18.24₣) |
| 19-24 | 45.87₣ | 22.94₣ (-22.94₣) |
| 25-30 | 51.41₣ | 25.70₣ (-25.70₣) |
| 31-36 | 57.34₣ | 28.67₣ (-28.67₣) |
| 37-42 | 61.29₣ | 30.65₣ (-30.65₣) |
| 43-48 | 63.27₣ | 31.64₣ (-31.64₣) |
| 49-54 | 69.20₣ | 34.60₣ (-34.60₣) |
| 55-60 | 75.13₣ | 37.57₣ (-37.57₣) |
| VAT not included | ||
** Shipments to Switzerland include transport costs, insurance and export costs (SAD in origin), but not customs duties (SAD at destination) and local taxes.
***At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.
