Louis Roederer & Philippe Starck Brut Nature Rosé 2015
83.12₣ (Exc. VAT bot. 75 cl.) / Switzerland
Robert Parker's Wine Advocate
To produce the 2015 Brut Nature Rosé, Lécaillon and his team picked the ripest Pinot Noir in Roederer's holdings in lieu-dit Les Chèvres a week before the rest of their fruit there, macerating it at low temperature for four to five days before adding some 20% of this Pinot Noir to the same base that produces the regular Brut Nature. Delivering aromas of peach, clear honey, freshly baked bread and almond paste, it's medium to full-bodied, ample and fleshy, with a rich, vinous profile, racy acids and a long, chalky finish. This has always been a structured wine, but in 2015, that structure is cloaked in more flesh and texture.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
12.5%
Grapes
Serving
Between 8ºC and 10ºC
Winemaking
Fermented and aged in stainless steel tanks and oak barrels (11%). Second fermentation in bottle and aged for a minimum ageing of 54 months without final dosage (Brut Nature).
Shipping to Switzerland

Estimated transit time: 6-7 working days.
Bottles | Price | Over 380.19₣* |
---|---|---|
1-6 | 22.95₣ | 11.48₣ (-11.48₣) |
7-12 | 28.42₣ | 14.21₣ (-14.21₣) |
13-18 | 35.07₣ | 17.54₣ (-17.54₣) |
19-24 | 44.10₣ | 22.05₣ (-22.05₣) |
25-30 | 49.43₣ | 24.71₣ (-24.71₣) |
31-36 | 55.13₣ | 27.56₣ (-27.56₣) |
37-42 | 58.93₣ | 29.47₣ (-29.47₣) |
43-48 | 60.83₣ | 30.42₣ (-30.42₣) |
49-54 | 66.53₣ | 33.27₣ (-33.27₣) |
55-60 | 72.24₣ | 36.12₣ (-36.12₣) |
VAT not included |
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