El Sequé 2023
21.76₣ (Exc. VAT bot. 75 cl.) / Switzerland
Bodegas y Viñedos El Sequé
Alicante
Other vintages: 2024
Available in 3 days
Robert Parker's Wine Advocate
The 2023 El Sequé was produced with the grapes from the 38 hectares of Monastrell they have in the village of Pinoso, mostly around the winery, where there is more clay that produces more fruit-driven wines. It fermented in stainless steel, went through malolactic in barrel and matured in used 500-liter French oak demi-muids and 2,500-liter foudres for six months, so there's no oak influence whatsoever. It's ripe, reflecting the dry vintage, and grapey, with notes of ripe berry fruit and aromas of Mediterranean aromatic herbs like esparto grass, with more finesse. It's medium- to full-bodied with fine tannins and is approachable and elegant. It comes in at 14.5% alcohol, with a pH of 3.53 and 5.1 grams of acidity. 31,288 bottles produced. It was bottled in January 2025.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
14.5%
Grapes
Serving
Between 14ºC and 16ºC
Winemaking
Aged for 12 months in new French oak barrels.
Shipping to Switzerland
50% discount on orders over 372.25₣*Estimated transit time: 6-7 working days.
| Bottles | Price | Over 372.25₣* |
|---|---|---|
| 1-6 | 36.76₣ | 18.38₣ (-18.38₣) |
| 7-12 | 46.35₣ | 23.17₣ (-23.17₣) |
| 13-18 | 49.70₣ | 24.85₣ (-24.85₣) |
| 19-24 | 55.65₣ | 27.83₣ (-27.83₣) |
| 25-30 | 66.63₣ | 33.32₣ (-33.32₣) |
| 31-36 | 80.87₣ | 40.44₣ (-40.44₣) |
| 37-42 | 88.87₣ | 44.44₣ (-44.44₣) |
| 43-48 | 130.10₣ | 65.05₣ (-65.05₣) |
| 49-54 | 132.43₣ | 66.21₣ (-66.21₣) |
| 55-60 | 138.66₣ | 69.33₣ (-69.33₣) |
| VAT not included | ||
** Shipments to Switzerland include transport costs, insurance and export costs (SAD in origin), but not customs duties (SAD at destination) and local taxes.
***At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.
