Château Latour 2013
505.27₣ (Exc. VAT bot. 75 cl.) / Switzerland
Robert Parker's Wine Advocate
Composed of 95.2% Cabernet Sauvignon, 4.4% Merlot and 0.4% Petit Verdot, the 2013 Latour offers an open-knit, fragrant nose of licorice, sandalwood, rose petals and cigar box over a core of Black Forest cake, stewed plums, mulberries and redcurrant jelly, plus a waft of cast-iron pan. The elegantly styled, medium-bodied palate (13% alcohol) fills the mouth with intense red and black berry preserves layers, framed by evolved, soft-textured tannins and well-knit freshness, finishing long and spicy. This vintage does not have the power and backbone of an outstanding vintage of Latour, but it is aging gracefully and, still possessing a lot of discernible fruit with plenty of tertiary pizazz, is absolutely delicious to drink right now. This sweet-spot stage is likely to continue for another 5-7 years, before the wine plateaus at a maturity peak and holds for a further 15+ years.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
14.0%
Grapes
Serving
Between 16ºC and 18ºC
Winemaking
Aged in new French oak barrels.
Shipping to Switzerland
50% discount on orders over 377.47₣*Estimated transit time: 6-7 working days.
| Bottles | Price | Over 377.47₣* |
|---|---|---|
| 1-6 | 22.79₣ | 11.39₣ (-11.39₣) |
| 7-12 | 28.22₣ | 14.11₣ (-14.11₣) |
| 13-18 | 34.82₣ | 17.41₣ (-17.41₣) |
| 19-24 | 43.79₣ | 21.89₣ (-21.89₣) |
| 25-30 | 49.07₣ | 24.54₣ (-24.54₣) |
| 31-36 | 54.73₣ | 27.37₣ (-27.37₣) |
| 37-42 | 58.51₣ | 29.25₣ (-29.25₣) |
| 43-48 | 60.39₣ | 30.20₣ (-30.20₣) |
| 49-54 | 66.06₣ | 33.03₣ (-33.03₣) |
| 55-60 | 71.72₣ | 35.86₣ (-35.86₣) |
| VAT not included | ||
** Shipments to Switzerland include transport costs, insurance and export costs (SAD in origin), but not customs duties (SAD at destination) and local taxes.
***At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.
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