Matalaz 2023
18.82₣ (Exc. VAT bot. 75 cl.) / Switzerland
8 for immediate shipment. More, available on 09/05/2025
Robert Parker's Wine Advocate
The red 2023 Matalaz was produced with a mixture of Tempranillo, Mazuelo, Viura and Graciano from vines in the village of La Puebla de la Barca and in Laguardia. It fermented in a semi-carbonic maceration in 6,500-liter oak vats and matured in those vats for six to seven months. It has a nose of tempera paint, licorice and earth, a little rustic. It comes in at 13.5% alcohol with a pH of 3.6. It has grippy tannins, and the earthy and dark sensations make a comeback in the finish. 9,600 bottles produced. It was bottled in May 2024.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
13.5%
Grapes
Serving
Between 16ºC and 18ºC
Winemaking
Fermented with indigenous yeasts in oak foudres with 20% stems. Aged for 8 months in 500 litre French oak barrels.
Shipping to Switzerland
50% discount on orders over 378.58₣*Estimated transit time: 6-7 working days.
| Bottles | Price | Over 378.58₣* |
|---|---|---|
| 1-6 | 22.86₣ | 11.43₣ (-11.43₣) |
| 7-12 | 28.30₣ | 14.15₣ (-14.15₣) |
| 13-18 | 34.92₣ | 17.46₣ (-17.46₣) |
| 19-24 | 43.92₣ | 21.96₣ (-21.96₣) |
| 25-30 | 49.22₣ | 24.61₣ (-24.61₣) |
| 31-36 | 54.89₣ | 27.45₣ (-27.45₣) |
| 37-42 | 58.68₣ | 29.34₣ (-29.34₣) |
| 43-48 | 60.57₣ | 30.29₣ (-30.29₣) |
| 49-54 | 66.25₣ | 33.13₣ (-33.13₣) |
| 55-60 | 71.93₣ | 35.97₣ (-35.97₣) |
| VAT not included | ||
** Shipments to Switzerland include transport costs, insurance and export costs (SAD in origin), but not customs duties (SAD at destination) and local taxes.
***At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.
