Dominio de Anza Finca El Rapolao 2023
40.20₣ (Exc. VAT bot. 75 cl.) / Switzerland
Robert Parker's Wine Advocate
The 2023 Dominio de Anza Finca El Rapolao was produced with grapes from a centenary plot on red clay soils at 540 meters above sea level. The grapes were picked in three passes and fermented separately in bins, with a variable percentage of full clusters and with indigenous yeasts. The juice also matured separately in 500-liter barrels for 12 months. It comes in at 12.8% alcohol, with a pH of 3.4 and 5.4 grams of acidity. He makes one of the most elegant wines from El Rapolao, one that's fine-boned, perfumed and floral, with fine-grained tannins. 2,000 bottles produced. It was bottled in September 2024.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Country
Region
Appellation
Alcohol
13.0%
Grapes
Serving
Between 14ºC and 16ºC
Winemaking
Fermented with indigenous yeasts in 500-litre barrels and a 21-day maceration. Aged for 12 months in used 500-litre French oak barrels.
Shipping to Switzerland
50% discount on orders over 373.26₣*Estimated transit time: 6-7 working days.
| Bottles | Price | Over 373.26₣* |
|---|---|---|
| 1-6 | 36.86₣ | 18.43₣ (-18.43₣) |
| 7-12 | 46.47₣ | 23.24₣ (-23.24₣) |
| 13-18 | 49.83₣ | 24.91₣ (-24.91₣) |
| 19-24 | 55.80₣ | 27.90₣ (-27.90₣) |
| 25-30 | 66.81₣ | 33.41₣ (-33.41₣) |
| 31-36 | 81.09₣ | 40.55₣ (-40.55₣) |
| 37-42 | 89.12₣ | 44.56₣ (-44.56₣) |
| 43-48 | 130.45₣ | 65.23₣ (-65.23₣) |
| 49-54 | 132.79₣ | 66.39₣ (-66.39₣) |
| 55-60 | 139.04₣ | 69.52₣ (-69.52₣) |
| VAT not included | ||
** Shipments to Switzerland include transport costs, insurance and export costs (SAD in origin), but not customs duties (SAD at destination) and local taxes.
***At Gourmet Hunters wine prices are exempt from 21% VAT for all shipments to Switzerland. Once in your shopping cart select Switzerland as delivery address to enjoy your order tax free.
