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Terrazas de Serapia 2017

10.41₣ (Exc. VAT bot. 75 cl.)

Máquina Tabla
VT Castilla y León

Parker Points: 88
Peñin Points:  

10.41₣ (Exc. VAT bot. 75 cl.)

Robert Parker's Wine Advocate

The 2017 Terrazas de Serapia comes from a number of old vineyards in different villages, Navarrevisca and Navatalgordo in Ávila. The full clusters fermented with indigenous yeasts and the wine matured in a used oak vat, demi-muids and well-seasoned barriques for eight months without racking. Despite the earlier harvest, this is almost 15% alcohol. It had some off aromas and an oxidative and ripe profile I was not expecting here. The palate is better, but there are some rustic tannins and an earthy sensation. A bit of a question mark today. 4,720 bottles were filled in June 2016.