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Juvé & Camps Reserva Brut Millesimé 2019

£24.61 (Inc. VAT bot. 75 cl.) / Spain

Juvé Camps
Cava

4 for immediate shipment. More, available on 03/10/2025

£24.61 (Inc. VAT bot. 75 cl.) / Spain

Features

Description

In the quiet village of Gelida, on the eastern edge of the Alt Penedès, the Juvé family has been cultivating a bold vision for decades: to make a vintage sparkling wine that expresses the elegance of this variety in a Mediterranean key. Thus was born Juvé & Camps Reserva Brut Millesimé, the exclusive fruit of Finca Can Rius, a 16-hectare vineyard planted at the end of the 20th century and facing south, where the vines receive sunshine almost all day long. Its setting is serene, almost monastic: fine-textured silt loam soils, open views of Montserrat and a privileged exposure that protects the grapes from wind and excess heat. A landscape that inspires and defines the character of the wine: sober, luminous and with a vocation for ageing.

Winemaking

The vinification of Juvé & Camps Reserva Brut Millesimé begins with a gentle pressing of the destemmed grapes to obtain only the free-run juice. Then, a static cold settling is carried out, followed by fermentation in stainless steel tanks to preserve the purity of the Chardonnay. Malolactic fermentation, carried out with natural lactic bacteria, adds creaminess and softens the acidity. The second fermentation takes place in the bottle with rectified concentrated must and selected yeasts, followed by a minimum ageing of 48 months on the lees, which rounds the profile and refines the bubbles.

Taste

Juvé & Camps is a bright, golden yellow colour with fine, persistent bubbles. On the nose, it displays a symphony of ripe fruit -nectarine , caramelised pineapple- along with notes of toast, brioche and caramelised almonds. The palate is enveloping, with a vibrant acidity perfectly balanced by its creamy texture. The finish is long, elegant, with hints of peach in syrup, candied citrus and a delicate saline echo. A gastronomic sparkling wine with long ageing, serious and with great depth, perfect to accompany everything from seafood to white meats with delicate sauces.

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