Robert Parker's Wine Advocate
Unfortunately, the oversized 2015 Casa Cisca shows a similar profile to the other wines, with fruit verging on over-ripeness, cooked undertones and plenty of oak-related flavors. The palate is fiercely tannic. I just cannot drink wines like this anymore. Maybe with lots of time in bottle?? 14,391 bottles were produced.
Between 14ºC and 16ºC
Aged for 12 months in American oak barrels.
Shipping to United States