Pardas Sus Scrofa 2023
11.61₣ (Inc. VAT bot. 75 cl.) / Spain
Robert Parker's Wine Advocate
The nose of the 2023 Sus Scrofa is all wild strawberries and flowers with some herbs thrown in to complete a complex but easy to understand red produced exclusively with Sumoll. They feel they have achieved what they were looking for, with the experience of 25 years, in a very good year for Sumoll, a grape that loves heat, and the grapes ripened slowly. The grapes were very small and looked like a Pinot Noir that delivered a balanced wine like never before, with 12.06% alcohol and a pH of 3.35. It has a fine-boned palate of a superb Mediterranean red, elegant, nothing rustic about it. And it's a real bargain. 12,800 bottles produced. It was kept in concrete for three months.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
12.0%
Grapes
Serving
Between 12ºC and 16ºC
Winemaking
Fermented with indigenous yeasts. Aged for 4 moths in concrete vats.
Shipping to Peninsular Spain

Estimated transit time: 2-3 working days.
Bottles | Price | Over 187.20₣ |
---|---|---|
1-6 | 6.46₣ | 0.00₣ (-6.46₣) |
7-12 | 6.46₣ | 0.00₣ (-6.46₣) |
13-17 | 12.07₣ | 0.00₣ (-12.07₣) |
18 | Free | 0.00₣ (Free) |
19-23 | 14.88₣ | 0.00₣ (-14.88₣) |
24 | Free | 0.00₣ (Free) |
25-29 | 18.53₣ | 0.00₣ (-18.53₣) |
30 | Free | 0.00₣ (Free) |
31-35 | 21.43₣ | 0.00₣ (-21.43₣) |
36 | Free | 0.00₣ (Free) |
37-41 | 25.18₣ | 0.00₣ (-25.18₣) |
42 | Free | 0.00₣ (Free) |
43-47 | 27.05₣ | 0.00₣ (-27.05₣) |
48 | Free | 0.00₣ (Free) |
49-53 | 31.73₣ | 0.00₣ (-31.73₣) |
54 | Free | 0.00₣ (Free) |
55-59 | 33.60₣ | 0.00₣ (-33.60₣) |
60 | Free | 0.00₣ (Free) |
VAT included |