La Poulosa 2016
20.65€ (Inc. VAT bot. 75 cl.) / Spain
Robert Parker's Wine Advocate
Produced with grapes from the warmest plot they work for La Vizcaína range, the 2016 La Vizcaína La Poulosa seemed nicely balanced out by a cool growing season. It's showy and aromatic, quite expressive. It has a long maceration after fermenting with 100% full clusters in 5,000-liter oak vats, where the wine matures for the same length of time as the maceration and then is transferred to barrique to complete one year in oak. It's juicy and quite showy with glossy tannins and a round texture. It's a more approachable, commercial style of red. There are some 5,500 bottles.
Between 14ºC and 16ºC
Aged for 12 months in used French oak barrels.
Shipping to Peninsular Spain
Estimated transit time: 2-3 working days.