Álvaro Palacios La Baixada 2023
349.32₣ (Inc. VAT bot. 75 cl.) / Spain
Available in 2 days
Robert Parker's Wine Advocate
The 2023 La Baixada wine is from a 'vinya classificada' (a classified vineyard), one of the official single-vineyard categories of the Priorat appellation, 1.3 hectares of organically farmed vines on slopes in the village of Gratallops at 293 to 345 meters above sea level, mostly Garnacha with 5% Garnacha Blanca. It fermented in oak vats with indigenous yeasts and matured in oval French oak foudres for 13 months, followed by a further two months in concrete. It was bottled with 14.4% alcohol, a pH of 3.47 and 4.87 grams of acidity. The sample that I tasted unbottled last year was darker and earthier; this has kept a deeper color and a powerful and earthy nose but a more polished palate with abundant, fine-grained, slightly dusty tannins. This is definitely an earthier wine. 3,460 bottles were filled in February 2025.
Features
Type of wine
Style
Occasions
Winery
Size
Appellation
Alcohol
14.5%
Grapes
Serving
Between 16ºC and 18ºC
Winemaking
Fermented in oak vats, with 53 days of maceration. Aged for 18 months in French oak barrels.
Shipping to Peninsular Spain
FREE shipping on orders over 186.63₣ or for 18 bottles or more in 6-bottle multiples (24, 30, 36, 42, 48, 54 and 60 bottles)Estimated transit time: 2-3 working days.
| Bottles | Price | Over 186.63₣ |
|---|---|---|
| 1-6 | 6.44₣ | 0.00₣ (-6.44₣) |
| 7-12 | 6.44₣ | 0.00₣ (-6.44₣) |
| 13-17 | 12.04₣ | 0.00₣ (-12.04₣) |
| 18 | Free | 0.00₣ (Free) |
| 19-23 | 14.84₣ | 0.00₣ (-14.84₣) |
| 24 | Free | 0.00₣ (Free) |
| 25-29 | 18.48₣ | 0.00₣ (-18.48₣) |
| 30 | Free | 0.00₣ (Free) |
| 31-35 | 21.37₣ | 0.00₣ (-21.37₣) |
| 36 | Free | 0.00₣ (Free) |
| 37-41 | 25.10₣ | 0.00₣ (-25.10₣) |
| 42 | Free | 0.00₣ (Free) |
| 43-47 | 26.97₣ | 0.00₣ (-26.97₣) |
| 48 | Free | 0.00₣ (Free) |
| 49-53 | 31.63₣ | 0.00₣ (-31.63₣) |
| 54 | Free | 0.00₣ (Free) |
| 55-59 | 33.50₣ | 0.00₣ (-33.50₣) |
| 60 | Free | 0.00₣ (Free) |
| VAT included | ||
