Espenyalluchs 2020
41.61₣ (Inc. VAT bot. 75 cl.) / Spain
Robert Parker's Wine Advocate
I tasted the 2018, 2019 and 2020 vintages of the three white wines produced here. The 2020 Espenyalluchs comes from a 0.98-hectare vineyard planted with Xarel.lo grapes in 2011 on stony soils on a slope at 400 meters in altitude. It fermented in used 300-liter French barriques with indigenous yeasts and was bottled after around eight months in barrel. It has 12.5% alcohol, a pH of 3.20 and 5.9 grams of acidity (tartaric). This is the more approachable of the three vintages, with a hint of caramel and even red translucent berries, a rounder wine with a gentle palate, still very fresh and harmonious. 2,150 bottles produced. It was bottled in May 2021.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
12.5%
Grapes
Serving
Between 10ºC and 12ºC
Winemaking
Fermented with indigenous yeasts and ageing for 9 moths in used French oak barrels.
Shipping to Peninsular Spain
FREE shipping on orders over 188.92₣ or for 18 bottles or more in 6-bottle multiples (24, 30, 36, 42, 48, 54 and 60 bottles)Estimated transit time: 2-3 working days.
| Bottles | Price | Over 188.92₣ |
|---|---|---|
| 1-6 | 6.52₣ | 0.00₣ (-6.52₣) |
| 7-12 | 6.52₣ | 0.00₣ (-6.52₣) |
| 13-17 | 12.19₣ | 0.00₣ (-12.19₣) |
| 18 | Free | 0.00₣ (Free) |
| 19-23 | 15.02₣ | 0.00₣ (-15.02₣) |
| 24 | Free | 0.00₣ (Free) |
| 25-29 | 18.70₣ | 0.00₣ (-18.70₣) |
| 30 | Free | 0.00₣ (Free) |
| 31-35 | 21.63₣ | 0.00₣ (-21.63₣) |
| 36 | Free | 0.00₣ (Free) |
| 37-41 | 25.41₣ | 0.00₣ (-25.41₣) |
| 42 | Free | 0.00₣ (Free) |
| 43-47 | 27.30₣ | 0.00₣ (-27.30₣) |
| 48 | Free | 0.00₣ (Free) |
| 49-53 | 32.02₣ | 0.00₣ (-32.02₣) |
| 54 | Free | 0.00₣ (Free) |
| 55-59 | 33.91₣ | 0.00₣ (-33.91₣) |
| 60 | Free | 0.00₣ (Free) |
| VAT included | ||
