Louis Roederer & Philippe Starck Brut Nature Rosé 2015
101.79₣ (Inc. VAT bot. 75 cl.) / Spain
Robert Parker's Wine Advocate
To produce the 2015 Brut Nature Rosé, Lécaillon and his team picked the ripest Pinot Noir in Roederer's holdings in lieu-dit Les Chèvres a week before the rest of their fruit there, macerating it at low temperature for four to five days before adding some 20% of this Pinot Noir to the same base that produces the regular Brut Nature. Delivering aromas of peach, clear honey, freshly baked bread and almond paste, it's medium to full-bodied, ample and fleshy, with a rich, vinous profile, racy acids and a long, chalky finish. This has always been a structured wine, but in 2015, that structure is cloaked in more flesh and texture.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
12.5%
Grapes
Serving
Between 8ºC and 10ºC
Winemaking
Fermented and aged in stainless steel tanks and oak barrels (11%). Second fermentation in bottle and aged for a minimum ageing of 54 months without final dosage (Brut Nature).
Shipping to Peninsular Spain

Estimated transit time: 2-3 working days.
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7-12 | 6.54₣ | 0.00₣ (-6.54₣) |
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18 | Free | 0.00₣ (Free) |
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30 | Free | 0.00₣ (Free) |
31-35 | 21.71₣ | 0.00₣ (-21.71₣) |
36 | Free | 0.00₣ (Free) |
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42 | Free | 0.00₣ (Free) |
43-47 | 27.40₣ | 0.00₣ (-27.40₣) |
48 | Free | 0.00₣ (Free) |
49-53 | 32.14₣ | 0.00₣ (-32.14₣) |
54 | Free | 0.00₣ (Free) |
55-59 | 34.04₣ | 0.00₣ (-34.04₣) |
60 | Free | 0.00₣ (Free) |
VAT included |